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079 – Charlottesville Community Magic.

By Jenée Libby on August 15, 2017

  “In every community, there is work to be done. In every nation, there are wounds to heal. In every heart, there is the power to do it.” —Marianne Williamson Resistance Work. With Persistence, Resolve,…

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077 – Ian Thomas, Marlene Steiner, Virginia Distillery Company

By Jenée Libby on July 20, 2017

  Whisky Work. Without the E. It’s a twofer on Edacious! In this episode, we hear from Marlene Steiner and Ian Thomas, both of Virginia Distillery Company in Lovingston, Virginia. Today’s podcast is another chance…

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061 – Happy 2nd Anniversary Edacious!

By Jenée Libby on February 3, 2017

  Edacious – Food Talk for Gluttons is two years old! Talking up a blue streak! This year saw many changes including a new website, merchandising, and a new sponsorship model that will keep this…

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054 – Vivian Howard, A Chef’s Life, Deep Run Roots, Chef and the Farmer

By Jenée Libby on November 10, 2016

Real Life Chef Work. “I’m Vivian. And I’m a chef.” This is how Chef Vivian Howard starts off every episode of her Peabody award-winning PBS show, A Chef’s Life. Being a chef is not glamorous….

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053 – Sounds of the Summit, 2016 Appalachian Food Summit

By Jenée Libby on November 3, 2016

CLICK BUTTON TO PURCHASE. ALL PROCEEDS BENEFIT THE APPALACHIAN FOOD SUMMIT. Revival Work. Welcome to Sounds of the Summit, a compilation of stories, music, oral histories, and regional food studies collected during the 2016 Appalachian…