Read more

Blog

Big Love Bake Sale.

By Jenée Libby on April 10, 2017

Community. Connection. Face-to-face, real interaction. These are the tenets behind Edacious. So I’m very pleased to announce the very first Edacious fundraiser, the Big Love Bake Sale. On Saturday, April 15th from 9am-noon, head on down…

Advocates / Back of House / Front of House / Most Recent Podcast / Podcast / Restaurateurs

069 – Virginia Festival of the Book, Ashley Christensen, Poole’s Diner

By Jenée Libby on March 31, 2017

  Community Work. In a Diner. With Chef Ashley Christensen at The Virginia Festival of the Book. Welcome to my latest episode! Were you a bad food enthusiast? Did you miss Chef Ashley Christensen of Poole’s…

Artists / Writers / Beverages / Front of House / Podcast

067 – Jason Tesauro, The Modern Gentleman, Best American Food Writing 2016

By Jenée Libby on March 19, 2017

  Writing Work. With Wine and Intention. Welcome to the last in a series of FOUR podcasts celebrating the Virginia Festival of the Book! From March 16th to 19th you will hear from the country’s best and…

Read more

Blog

Up in the Old Hotel.

By Jenée Libby on February 23, 2017

In my career as a food writer, I sometimes do restaurant reviews. When I began 11 years ago, I did this exclusively. Over the years I’ve developed a love/hate relationship with the activity, especially since…

Read more

Blog

Seven Layer Dip.

By Jenée Libby on February 10, 2017

There’s a horrible habit I’ve only become aware of since podcasting. When someone shares a traumatic story, something so painful I can’t wrap my head around it, I offer sympathy by commiserating with my own…